We are always looking to ensure that we properly fuel our bodies for the physical demands of backcountry hunts. Nutrition is clearly a critical element of performance, but we also want to enjoy what we eat. Thankfully, we don't have to decide between what's good for us and what tastes good — thanks to product like those from Off Grid Food Company. In this episode we talk to Off Grid's founder, Spencer Trippe, about the origins of Off Grid, the products he chose to develop and release, why he is so passionate about making products for the outdoorsman, and why he is giving back a portion of his sales to conservation.
